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Taste Savant Ranking System

We rank restaurants into three categories based on the content of reviews and the review scores.

10-8
7-5
4-0

Momofuku Noodle Bar

  • $$
  • Contemporary, Asian, Noodle Shop, Local / Sustainable
Bar Seating, Bustling, Casual, Hipster Scene, Late Night Eats, Lunch, Notable Chef, Quick
Critics Say run 8.6/10
Users Say run 8.4/10
  • Food: 8/10
  • Ambience: 7/10
  • Service: 7/10
  • arrow East Village
  • 171 1st Ave (btwn 10th & 11th St)
  • Manhattan, NY 10003
  • 212-777-7773
  • Sun-Thu: 5:30pm - 11pm, Sun-Sat: 12pm - 4pm, Fri, Sat: 5:30pm - 2am
  • Momofuku Noodle Bar - Website
run

Eater


6/26/2014
Ryan Sutton's Review for Eater - So 10 years after Chang opened his swine-heavy, no-substitution, not terribly vegetarian-friendly East Village hangout, he and his team of cooks have finally started putting out a ramen dish that qualifies as one of the city's best... » Read Full Review
  • Outstanding Dishes:

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2014 Michelin Guide Bib Gourmand Winner - For everyday New Yorkers, Bib Gourmand restaurants represent the best hidden culinary value that the city has to offer. » See Full Michelin List

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I ate at their original location right when they open. Pork buns are awesome.

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Chosen as 2013 James Beard Outstanding Chef » See Full James Beard Awards List

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Bloomberg


8/19/2009
The irony of Noodle Bar is that until recently, the noodles weren’t very good; now they’re near perfect. The learning curve for fowl has been quicker. » Read Full Review
  • Outstanding Dishes:

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The results are consistent with what we’ve seen so far: original. Fun. At times, outstanding. The new Noodle Bar, at 55 seats, doubles the capacity, yet the quality hasn’t suffered. In fact, many of the new dishes raise the bar. » Read Full Review
  • Outstanding Dishes:

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New York Magazine


5/21/2005
Once the big, steaming bowl of house ramen arrives-an admittedly untraditional but deeply considered version-it's impossible not to plunge right in. » Read Full Review
  • Outstanding Dishes:

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The New York Times


4/13/2005
One of the East Village's best new restaurants...a plywood-walled diamond in the rough. » Read Full Review
  • Outstanding Dishes:

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